Buying Guides

Compartment Sinks Buying Guide

Compartment sinks—sometimes referred to as "pot and dish sinks" or "sanitizing sinks"—are used to manually clean and sanitize heavy-duty pots, pans, and utensils. These commercial sinks are available in different styles from one compartment to four compartments. Keep...
What to Look for When Buying a Convection Oven

What to Look for When Buying a Convection Oven

Convection ovens are one of the most popular pieces of commercial cooking equipment. Known for their speed and efficiency, convection ovens use fans to circulate heated air through the cooking cavity to help foods cook as much as 35 percent faster than conventional ovens. Because of their speed, the ovens require less labor and energy than most other ovens.

Plastic Food Storage Containers: Your Organization Solution

Plastic Food Storage Containers: Your Organization Solution

Easily taken for granted, plastic food containers are a staple supply in any food service operation. It’s beneficial to take the time to become familiar with the main types, materials and sizes. By paying attention to these attributes, you could save money in both the cost of the container and in the reduction of food waste through a more efficient operation.

Commercial Combi Oven Buying Guide

Commercial Combi Oven Buying Guide

Combi ovens get their name because they offer three ways to cook from one unit: pressureless steam, convection heat, and a combination of the two. This unique ability makes it possible to steam, poach, roast, blanch, bake, rethermalize or reheat, prepare sous vide products, and in some models, proof. The ability to perform each of these functions make it possible for commercial kitchens to consolidate both a convection oven and a steamer into a combi oven, helping to justify the seemingly high cost of the equipment.

Commercial Ranges: What to Know Before Buying One for Your Kitchen

Commercial Ranges: What to Know Before Buying One for Your Kitchen

Ranges are one of the most prominent types of cooking equipment found in any commercial foodservice operation. Commercial ranges are popular for their simplicity and versatility, used for braising, sautéing, pan-frying, boiling, and simmering. Ranges come in a variety of sizes, styles and configurations to better address specific kitchen needs. To get started, it is important to understand the different types of ranges on the market.

Milk Cooler and Dispenser Buying Guide

Milk Cooler and Dispenser Buying Guide

Think milk coolers and dispensers are just for schools? Think again! Milk coolers and dispensers can actually reduce labor and delivery time in a variety of foodservice establishments, including hospitals, churches, grab-and-go eateries, college campuses, healthcare facilities, hotels, motels and many, many more. Read below to find out how the major benefits of these refrigerated units can be useful to any foodservice location.

Worktables — The Unsung Hero of Commercial Kitchens

Worktables — The Unsung Hero of Commercial Kitchens

When you add a new worktable to your space, you’re adding valuable storage space and prep space, but all worktables are not created equal. There are a few factors to consider when choosing the worktable that most effectively meets your needs, and we’re going to talk about them all.

Buying Bar and Restaurant Furniture and Planning Your Layout

Buying Bar and Restaurant Furniture and Planning Your Layout

The furniture in your restaurant can make or break a customer’s experience. If it’s comfortable and high-quality, they’re probably going to want to stay a little longer. Adding quality furniture can instantly boost the appearance and atmosphere in your business. In this article, we’ve broken down the main types of restaurant and bar furniture and what types work best in your environment.

Bar Refrigeration Solutions Buying Guide

Bar Refrigeration Solutions Buying Guide

Most drinks on a bar and restaurant’s menu cost pennies on the dollar to make, but can go upwards of 10 to 20 dollars. Customers are willing to pay for an experience, so make sure to give them one and watch your profitability grow. The right bar refrigeration solution can go along way in helping your business thrive.

Outdoor Restaurant Furniture | Buying Guide

Outdoor Restaurant Furniture | Buying Guide

Add outdoor furniture to your restaurant and create a comfortable, functional space for your customers. We’ve created a guide on commercial outdoor furniture to help you create a perfect outdoor space.

Food Pan Buying Guide: What is a Steam Table Pan?

Food Pan Buying Guide: What is a Steam Table Pan?

Steam table pans are an industry standard for serving and warming food. These pans come in several sizes and configurations and are used in a steam table (or hot food table). A steam table can be used as a buffet station for self-service, or in a back-of-house cook line for convenient plating of meals. Steam pans can be made of a variety of materials, but the most popular are stainless steel and plastic. We’ve compiled the most useful information for finding and buying the right steam table pans for you.

Charbroiler vs. Griddle

Charbroiler vs. Griddle

The number of pieces of equipment available to commercial kitchens is always growing. Ovens, ranges, fryers, griddles, holding cabinets, microwaves, and more — foods can be prepared with a plethora of different kinds of equipment. Think about a serving of chicken: It...

Restaurant Exhaust Hood Systems: Why a Range Hood Matters in Your Kitchen

Restaurant Exhaust Hood Systems: Why a Range Hood Matters in Your Kitchen

A good restaurant exhaust hood system is a requirement. Not only are they necessary for fire prevention, but neglecting to maintain your hood system can result in health code violations and make for a physically uncomfortable environment for guests and staff. Learn everything you need to know about types of exhaust hood systems and how to maintain them.

How Clean is Your Water? A Water Filter Buying Guide

How Clean is Your Water? A Water Filter Buying Guide

Normal tap water contains a number of suspended and dissolved solids, such as chlorine, bacteria, sediment, chemicals, and other harmful elements. These solids can cause water to look cloudy, smell bad or taste funny, and can also affect any menu item that is prepared with water. Luckily, a water filter can help.

Reach-In Refrigerator and Freezer Buying Guide

Reach-In Refrigerator and Freezer Buying Guide

Reach-in refrigerators and freezers are a must for any commercial kitchen. Designed for back of the house use, the reach-in is the workhorse you rely on to keep your ingredients at safe temperatures before being transformed into the final product your customers love....

Vollrath Food Pans: The Super Pan V vs. Super Pan 3

Vollrath Food Pans: The Super Pan V vs. Super Pan 3

Vollrath Super Pan Food Pans are considered the best on the market. The Super Pan 3 and Super Pan V come with unique benefits better situated for various segments. L:earn the key differences between the Super Pan V and Super Pan 3, how to best configure your food table for efficiency and presentation, essential accessories, and more.

Guide to Cambro’s Signature Food Pan Carrier Innovations

Guide to Cambro’s Signature Food Pan Carrier Innovations

Cambro’s industry-leading food pan carriers have become essential in helping operations adapt to delivery, curbside pickup, and catered events. Learn key considerations like front loading vs. top loading and electric vs. non-electric, differences between Cambro’s signature models, cleaning and maintenance tips, and more.

All About Chafing Dishes

All About Chafing Dishes

Chafing dishes are a caterer’s best friend. Whether you own a catering company, or a restaurant that offers catering services, learn all you need to know about chafing dishes.

Insulated Food Delivery Bags | Buying Guide

Insulated Food Delivery Bags | Buying Guide

Restaurants are switching to mainly delivery and take out options due to the current climate amid the COVID-19 outbreak. Insulated food delivery bags are perfect for preserving this freshness while safely delivering these foods.

What are Charger Plates?

What are Charger Plates?

Charger plates, sometimes referred to as show plates, are a growing trend often observed in elegant and private dining setting such as banquets, catered events, and exclusive golf clubs. These large plates, used for displays and suggestive selling, elevate the ambiance and the overall dining experience – really giving a charge to your tabletop presentation.

What Commercial Juicer is Best?

What Commercial Juicer is Best?

Have you decided to introduce juicing to your business? If you’re starting, you’ll need a quality commercial juicer. There are several types of juicers available, and it can be confusing to pick the right one. Think about why you’re introducing juicing to your business. Are you making nutrient-dense cold press juices? Check out the Masticating Juicer. Or, are you looking to add some fresh orange juice to your breakfast menu? Look at a Citrus Juicer. We’ve laid out three of the main types of juicer to help you narrow down your search.

Cambro Food Storage Tips & Solutions to Protect Your Bottom Line

Cambro Food Storage Tips & Solutions to Protect Your Bottom Line

Did you know that every day, 4-10% of food purchased by restaurants gets thrown out? As food, on average, is 1/3 of a restaurant’s operating costs, this has a direct impact on the bottom line. Cambro offers several solutions to enhance food storage, reducing waste, preventing cross-contamination and foodborne illness, and protecting your bottom line.

20 Essential Food Prep Supplies You Need

20 Essential Food Prep Supplies You Need

The food prep space in your kitchen is the epicenter of activity. You slice, mix, dice, and chop at this station, so you need the right tools to be efficient. Without enough or the right supplies, chefs can’t make the best food for your business. We created a checklist of the essential supplies you need for your food prep station.

Preschool and Early Childhood Classroom Furniture

Preschool and Early Childhood Classroom Furniture

Preschool and early childhood classrooms should be full of fun and learning. Creating a stimulating learning environment in a preschool classroom is essential for active minds. The furniture in an early childhood classroom provides a fun and safe place for young learners. We’ve written the essential buying guide for furnishing a preschool classroom – Including everything from tables and chairs to active play and toys.

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