As the COVID-19 pandemic continues throughout the world, staff are spending an exponential amount of time manually sanitizing surfaces in order to keep patrons safe. Efforts have continued in finding safe and time-effective ways to sanitize surfaces and spaces. Restaurants, schools, hotels, hospitals, and the like have found a new technique, fogging, to be a quick and efficient solution.
What is Fogging?
Fogging is a touchless disinfecting solution that provides powerful 360-degree cleaning, killing 99.9% of viruses, germs, and mold on surfaces and in the air. The handheld machines release a mist that disinfects as the cleaning solution wraps onto surfaces – no wiping required! This process is both safe and extremely quick.
Who is Using Fogging?
Schools and universities, hospitals, hotels, and more are utilizing fogging to save time and money as increased disinfecting is necessary. Rector School District in Arkansas used its federal CARES Act money to purchase machines to provide the safest environment for their students and faculty. Additionally, Temple University also plans on utilizing fogging to disinfect large areas such as classrooms, lobbies, and public restrooms as they prepare to reopen this fall. In the hospital setting, Idaho Falls Community Hospital has found that fogging is a safe and effective way to keep the hospital clean from top to bottom.
Countless other hospitals, restaurants, schools, and hotels are utilizing the powerful machines to protect patrons.
How to Use The Units
What Central Offers
Central Restaurant Products offers powerful fogging machines from Eastern Tabletop in two different sizes, as well as three chemical solutions. Let’s quickly review their differences to find the best fit for various settings.
|Model||Product Type||Price||Size||Take Note|
|3500||Fogger Machine||$1,049||3 Liter Tank||Great for:
|3590||Fogger Machine||$854||200 mL Tank||Great for:
|3510||Cleaning Chemicals||$169||1 Quart||
|3520||Cleaning Chemicals||$312||5 Gallons||
|3525||Cleaning Chemicals||$299||Case of 4, 1 Gallon jugs||
Need help deciding? Our expert product consultants are here for you! Chat on our website or call 800-215-9293 for one on one assistance.
Hope has been a Content Specialist since November 2015, where she brings to the table years of experience in the food service industry in a variety of roles. Throughout her time with Central, Hope has focused on learning all things possible about everything from cooking equipment to concession and specialty products in order to empower operators with education on commercial equipment and supplies. Hope is a wife, new mom, avid crafter, and food lover (french fries please!).