by Emily Hays | Aug 9, 2021 |
In this article: • What does sustainability mean? • So, what’s the big deal? • How to make the shift toward sustainability • 21 easy ways to promote sustainability in your restaurant • Certifiably green What does sustainability mean? The concept of sustainability can...
by Chase Stanley | Jul 2, 2020 |
Decisions made by commercial businesses can have a huge impact on the environment. According to the Environmental Protection Agency, 11% of total U.S. emissions are contributed by the commercial and residential sectors. With increases in the millennial...
by Chase Stanley | Mar 25, 2019 |
Our recent post, Environmental Sustainability Inside the Kitchen, outlined tried and true techniques for reducing your carbon footprint inside the fast-paced commercial kitchen environment. This post seeks to further elaborate on practices restaurants can readily...